Slider by Pete Hautman
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The Night Diary by Veera Hiranandani
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All Four Stars by Tara Dairman
MFIC DAIRMAN
Gladys Gatsby has been cooking gourmet dishes since the age of seven, only her fast-food-loving parents have no idea! Now she's eleven, and after a crème brûlée accident (just a small fire), Gladys is cut off from the kitchen (and her allowance). She's devastated but soon finds just the right opportunity to pay her parents back when she's mistakenly contacted to write a restaurant review for one of the largest newspapers in the world. But in order to meet her deadline and keep her dream job, Gladys must cook her way into the heart of her sixth-grade archenemy and sneak into New York City--all while keeping her identity a secret! Easy as pie, right? (from Amazon.com)
If you would like to make some of the dishes in the book, head to the author’s website for the recipes. There’s also a video on the website of the author talking about some of her books. If you like this book, you should also check out the sequels, The Stars of Summer and Stars So Sweet.
If you would like to make some of the dishes in the book, head to the author’s website for the recipes. There’s also a video on the website of the author talking about some of her books. If you like this book, you should also check out the sequels, The Stars of Summer and Stars So Sweet.
Rutabaga the Adventure Chef: Feasts of Fury by Eric Colossal
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